Vol. 6 No. 1 (2011): May 2011

Articles

• Chitosan nanoparticles: process and their application as drug delivery.

  Hari Eko Irianto, Ijah Muljanah

  1-8

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• Seaweed as a potential source of dietary fiber

  Dwiyitno Dwiyitno

  9-17

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• Correlation between fucoxanthin contents in Turbinaria sp.and sea water nutrients at Binuangeun and Krakal Coasts

  Hedi Indra Januar, Thamrin Wikanta

  18-25

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• The use of salt in fisheries product processing industry

  Luthfi Assadad

  26-37

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• Chitosan edible films of shrimp waste as food packaging, friendly packaging.

  Nurhayati Nurhayati, Agusman Agusman

  38-44

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